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Packer Driver

Please Note: The application deadline for this job has now passed.

Job Introduction

We currently have an opportunity for a Packer Driver to join our team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.

Role Responsibility

  • Evidence of the ability to maintain high standards of hygiene and work in a safe and efficient manner.
  • Possession of basic food hygiene certificate or equivalent.
  • Possession of a full driving license with no driving convictions.
  • Ability to lift and carry foodstuffs and equipment and use food preparation equipment.
  • A willingness to be flexible and co-operate with staff and work unsupervised.
  • Demonstrate a commitment to safety, quality and customer care.
  • Evidence of ability to plan, organize and direct food and beverages orders to be required standards.
  • Evidence of excellent communication skills.
  • Evidence of successful experience in quality control and ability to contribute to written procedures and maintenance of the same
  • Follow instruction, as directed by line manager and in accordance to the required SLA
  • To provide an efficient and friendly service to clients, stakeholders & customers in all departments.
  • Ensure all necessary documentation is completed to comply with company and industry standards
  • To communicate well with clients, stakeholders & customers and demonstrate a helpful attitude at all times.
  • To undertake cleaning and ensure all aspects of equipment and production area cleaning is completed to the Company’s standard according to the cleaning rota or as directed
  • To attend/receive/deliver any job-related training as required
  • Report all accidents and near misses in accordance to the health & safety documentation.
  • Wear the correct uniform & PPE at all times.
  • Ensure that methods of preparation, production and presentation comply with Sodexo’s standards and procedures.
  • Comply with all Company & Client policies, site rules and statutory regulations relating to Health & Safety, Food Safety, HACCP, Cook Chill system, safe working practices, hygiene, cleanliness, fire and COSHH. This will include your awareness of any specific hazards in your work place.
  • Ensure that all equipment used, is in safe working order and report any faults to line manager, ensuring the equipment is not used until safe.
  • Carry out any other reasonable requests as directed.
 

The Ideal Candidate

  • Responsible for shift meals and associated administration meeting customer expectation and the defined quality standards and cook chill process.
  • Control and coordination meal orders, mess room provisions and overtime meals in line with the cook chill operating procedures.
  • Preparation of orders and requisitions.
  • Control over the coordination of vehicle checks
  • Supervisions and control over the completion of the cleaning schedules.
  • To be responsible for ensuring that high standards of personal hygiene, catering hygiene practices and safety are followed at all times in accordance with Sodexo policy, and written / verbal instructions.
  • To maintain temperature monitoring records with regard to the cook chill procedures.
  • To dispatch and delivery procedures in line with the cook chill procedures.
  • To maintain records required for the efficient operation of the cook chill operation as required.
  • To proactively implement customer care procedures.
  • Good communications skills
  • Previous experience of working in a catering, food industry or hospitality environment.
  • Previous food handling experience
  • Strong customer service skills
  • High levels of personal hygiene and appearance
  • To hold a basic food hygiene certificate or equivalent
  • Ability to work in cold environments and stand for extended period of time
  • Carry out any other reasonable requested
 

Package Description

Full Training Given

Full Staff Uniform

About the Company

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors. With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

We are building on our support to the Armed Forces community through the development of specific pathways within our recruitment process to support ex-forces personnel and reservists, those applying for jobs with us who meet the ideal candidate criteria for the role advertised are guaranteed to progress to the selection process.

Sodexo and our clients are committed to safeguarding and promoting the welfare of children and adults within a regulated activity. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland.

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