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Chef

Please Note: The application deadline for this job has now passed.

Job Introduction

We currently have an opportunity for a chef to join our team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.

Role Responsibility

  • Preparation of all food and the serving of all meals to customers and beverages to customers, ensuring great customer service at all times.
  • Ensure that the kitchen and service areas are clean and tidy
  • Ensure that all food and health and safety regulations are followed
  • Washing up duties required

The Ideal Candidate

  • Passion for cooking
  • Good housekeeping skills
  • Experience working in a kitchen environment
  • Great customer service skills

Package Description

We are looking for a keen and passionate chef to join our team in our state of the art sports complex, cooking for the next generation of Olympic hopefuls.  We operate a 70 seater restaurant and also cater for large scale events.  With room for expansion we are looking to add to our team to help grow the business.

We prepare our breakfasts, soups, salads, hot main dishes, cakes and pastries from scratch and are looking for someone who wants to be part of this exiting business and who can bring their own ideas and enjoy cooking tasty and healthier food.

We are looking to add to our team to help grow the business could you be the person we are looking for? Are you looking for a full time or part time position? We are open 7 days a week, so are open to discuss hours and would consider a job share.

About the Company

Sodexo is committed to safeguarding and promoting the welfare of children and adults within a regulated activity. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland (Scotland).

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors.

With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

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