Skip to content
Working at Sodexo - engineer fixing large machinery

Our vacancies

Search Jobs  

Chef Manager

Please Note: The application deadline for this job has now passed.

Job Introduction

We are currently looking to recruit an experienced Chef Manager to manage the catering operation for a prestigious corporate contract in Aberdeen.

Role Responsibility

  • To organise, prepare, cook and serve all meals for the specified service at the required times and to the required standard
  • Asset Management of catering equipment onsite and following of life cycles.
  • Provide recommendations and supporting breakdowns for financial management of equipment onsite.
  • HSE Awareness & Key Point of Reference Full HSE accountability of Sub Contractors on site
  • To look at new cooking techniques, menus and recipes which maximise the use of local produce, organic and Fairtrade foods and comply with the Healthy Living/Plus (or similar) criteria and Recipe for Success (or similar) Guidelines
  • To organise and prepare any special functions which may sometimes be outside of normal working hours
  • Administration duties including: Creating menus, invoicing, health and safety, marketing materials, creating proposals for hospitality, audit documents
  • To ensure that all new employees have an induction into: the company, the unit, their role, the services offer and the service level agreement. To ensure that appropriate training is given in Health and Safety, Fire Safety and any Equipment to meet company procedure and government standards

The Ideal Candidate

  • Previous experience of managing a team in craft/catering
  • Previous experience in catering as an operations team member
  • Preferable qualifications of IOSH managing safely and food safety certificates
  • Experience of working with basic office software
  • City and Guilds (or equivalent) 706/1 and 706/2

About the Company

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors. With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

We are building on our support to the Armed Forces community through the development of specific pathways within our recruitment process to  support ex-forces personnel and reservists, those applying for jobs with us who meet the ideal candidate criteria for the role advertised are guaranteed to progress to the selection process
 
Salary Competitive
Frequency Annual
Job Reference SDX/TP/7094/27235/KMB
Contract Type Permanent – Full Time
Closing Date 27 February, 2017
Job Category Chefs
Business Unit UK Corporate Services
Location Aberdeen , Scotland
Posted on 21 February, 2017

Spread the word

Jobs in the same category

This website is using cookies to improve your browsing experience. If you navigate to another page without changing the settings bellow you consent to this. Read more about cookies.

  

© Sodexo 2016

Powered by Tribepad Talent Acquisition Software