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Catering Supervisor

Please Note: The application deadline for this job has now passed.

Job Introduction

We currently have an opportunity for a Catering Supervisor to join our team.This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.

Role Responsibility

As a Catering Supervisoryou will be responsible for:

  • Preparation of and the serving of meals to customers to the required standard set by the client
  • Ensure that the kitchen and service areas are clean and tidy
  • Ensure all food and health and safety regulations are followed
  • Undertake accurate and timely stock taking, reconciliation of money and invoices
  • Completion of company documents
  • Usage of internal software for recording accounts
  • Oversee staff reporting into you
  • Manage workloads of yourself and staff
  • Prepare staff rota’s

The Ideal Candidate

The successful candidate for this role will have:

  • Catering and food production experience, ideally in a small to medium contract catering related environment
  • Good customer service and communication skills
  • The ability to demonstrate great team work and show the ability to follow instructions and supervise a small team
  • Good computer skills
  • Basic Food Hygiene and basic Health and Safety certificates are advantageous but not essential
  • Supervisory experience

Package Description

Mobile chef/supervisor required to cover sites within the Liverpool and Manchester area, preparing, cooking and serving up to 20 people in a secure residential location.

Company van provided, must have full clean driving licence required

35hr contract 11.30am to 6.30pm 5 days out of 7 at a rate of £9.50 per hour

Chef will be required to undertake all aspects of HACCP and comply to all company policies and procedures.

Sodexo are committed to  developing and increase their employees catering level and pass a recognised qualifications

About the Company

Sodexo is committed to safeguarding and promoting the welfare of children and adults within a regulated activity. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland (Scotland).

In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors.

With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.

Salary £9.50 - £9.50
Frequency Hourly
Job Reference SDX/TP/479826/49127
Contract Type Permanent – Full Time
Closing Date 30 April, 2020
Job Category Catering Management
Business Unit UK Government
Location Liverpool/Manchester, England
Posted on 19 August, 2019

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