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Catering Supervisor - Fixed Term

Please Note: The application deadline for this job has now passed.

Job Introduction

To assist the management and chefs with the day to day service of the unit and to ensure that the standards of preparation service and hygiene are to the Company and Client standards

Role Responsibility

  • To be responsible for all day to day aspects relating to the management and maintenance of the catering service and equipment within the contract specification to the agreed performance, qualitative and financial targets.
  • To provide a food service to the agreed standards in accordance with the Service Level Agreements and Key Performance Indicators specified in the service contract
  • To actively enforce relevant statutory, company and site H&S compliance together with high levels of food hygiene
  • To be responsible for scheduling of work within the specified details of the contract
  • Delivery of a consistent level of service, within the Company's standards, to the contract specification and agreed performance, qualitative and financial targets.
  • Compliance to company and statutory regulations relating to safe systems of work, health & safety, hygiene, cleanliness, fire and COSHH.
  • Client retention and satisfaction
  • Unit audit scores including UBHC
  • People Management

The Ideal Candidate

  • Proven experience in working in the food service, catering and/or hospitality industry
  • Industry acumen and knowledge of catering developments & innovations
  • Good understanding of budget management
  • Experience in supervising a team
  • Excellent communication skills
  • Experience working in a standards compliance environment
  • NVQ Level 2 desirable
  • Relevant qualification and training and IT literate

Package Description

Catering Supervisor - Fixed Term

40 hours per week - 5/7

Training will be provided

Applications to:   oliver.donnelly@sodexo.com

About the Company

Sodexo UK & Ireland employs around 43,000 people and delivers On-Site Service Solutions to clients at over 2,300 locations including offices, hospitals, schools, defence sites, prisons, sporting events and visitor attractions.

At Sodexo we are committed to a leading role in promoting equality opportunities and valuing diversity and inclusion. We seek to create a work environment based on mutual respect for all individuals, building a culture that appreciates and values the experiences and skills brought by each person to benefit our organisation and work hard to ensure that all people, whatever their age, disability, gender, transgender, marital or family status, race or ethnicity, religious belief of sexual orientation are welcome to and included within our business.

Salary €12 - €14
Frequency Weekly
Job Reference SDX/TP/224/28090
Contract Type Fixed Term – Full Time
Closing Date 24 May, 2017
Job Category Catering Staff
Business Unit UK Corporate Services
Location Dublin 8, Republic of Ireland
Posted on 06 April, 2017

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